Description: Sobre Masa totopos & our special chilaquiles salsa. Comes with cotija cheese and sour cream.
Weight/Quantity: 16 fl oz of sauce, 8 oz of chips. Serves 2 people.
Cooking Tips: Heat up sauce in the microwave or in a saucepan. Place chips in a bowl, pour salsa over chips, then add the sour cream and finally sprinkle the cheese over it. Add a duck confit to your cart and make our brunch hit at home.